Ingredients
cake 30.0% , blonde cane sugar 16.5% , whole egg 8.3% , sunflower oil 5.1% , water 3.5% , glucose syrup 2.6% , SEL FIN MARIN 2.0% , corn starch 1.6% , E500ii 1.3% , E336 1.1% , E503ii 0.9% , vanilla extract 0.8% , natural vanilla flavouring 0.7% , filling 20.0% , sugar 0.5% , fruit pectin 0.5% , concentrated lemon juice 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.