Blanc de dinde samouraï
Réghalal
Ingredients
viande de filets de dinde 81.0% , water 8.3% , Acid 5.6% , salt 1.5% , soy protein 1.5% , red bell pepper 1.4% , tomato 0.7% , dextrose 0.3% , hot chili peppers 0.5% , sugar 0.0% , yeast extract 0.0% , Gelling agent 0.0% , spice 0.0% , onion 0.0% , herb 0.0% , vinegar 0.0% , spice extract 0.0% , dehydrated onion 0.0% , garlic 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.