Boudins blancs de volaille aux morilles
Le Gaulois · 600 g
Ingredients
milk 41.0% , turkey meat 25.0% , chicken skin 13.8% , duck fat 9.0% , port 6.0% , potato starch 3.1% , salt 1.2% , morel 1.0% , milk proteins 0.0% , whey 0.0% , flavouring 0.0% , lactose 0.0% , pepper 0.0% , skimmed milk powder 0.0% , Acid 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.