croques soja et blé le gaulois végétal

Préparation de protéines de SOJA 22.0% , wheat 22.0% , water 8.2% , colza oil 5.0% , rehydrated wheat protein 13.0% , water 2.5% , egg white 1.9% , potato flakes 1.5% , natural flavouring 1.3% , salt 1.1% , breadcrumbs 28.0% , wheat flour 0.8% , salt 0.7% , yeast 0.6% , spice 0.5% , melted cheese 15.0% , water 0.4% , skimmed milk powder 0.4% , milk proteins 0.4% , sodium citrate 0.3% , butter 0.3% , sunflower oil 0.3%

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