Filet mignon de dinde farci aux marrons
Le gaulois · 430 g
Ingredients
Filet mignon de dinde mariné 70.0% , water 15.0% , salt 7.5% , dextrose 3.8% , yeast extract 1.9% , spice extract 0.9% , natural flavouring 0.5% , Acid 0.2% , Antioxidant 0.1% , farce à la CRÈME de marron 3.3% , chestnut 0.0% , sugar 0.0% , glucose syrup 0.0% , marron glacés écrasés 0.0% , water 0.0% , natural vanilla flavouring 0.0% , cream 0.0% , water 0.0% , Maronen 2.7% , modified tapioca starch 0.0% , beef gelatin 0.0% , armagnac 0.0% , tapioca 0.0% , sel arôme naturel 0.0% , concentrated lemon juice 0.0% , caramelised sugar 0.0% , pepper 0.0% , spice 0.0% , Thickener 0.0% , smoked pork belly 3.3% , water 0.0% , salt 0.0% , glucose syrup 0.0% , maltodextrin 0.0% , spice extract 0.0% , Antioxidant 0.0% , E331 0.0% , Preservative 0.0% , E252 0.0% , chapelure de riz 0.0% , corn 0.0% , spice 0.0% , garden peas 0.0% , blue poppy seed 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.