Sorbet plein fruit FIGUE, 53% de fruit
HDG, Histoires De Glaces · 750 ml (487.5 g)
Ingredients
Purée de figue violette "issue de Solliès" 34.5% , purée de figue violette 18.5% , water 12.6% , sugar 11.6% , dextrose 8.0% , lemon puree 5.0% , Stabiliser 4.0% , carob seed flour 2.8% , E412 2.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.