Ingredients
banana 42.0% , water 21.9% , sugar 8.7% , rubans de chocolat 6.0% , dehydrated glucose syrup 3.2% , invert sugar syrup 2.8% , lemon puree 2.0% , E440b 2.0% , carob seed flour 2.0% , E412 1.1% , dextrose 0.9% , E300 0.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.