Alain Martin, Terrine piquante au piment d'Espelette, le pot de 180 gr

pork liver 54.2% , pork fat 23.2% , свинско месо от врат 11.6% , water 5.8% , salt 1.1% , Espelette chili pepper 0.6% , garlic 0.3% , pepper 0.3% , spice 3.0%

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