Coq au vin de Montagne St-Emilion
Alain Martin · 780g
Ingredients
Coq 50.0% , water 14.5% , wine 14.5% , Emilion 11.0% , carrot 7.2% , cep 5.0% , lardon 0.0% , onion 0.0% , modified corn starch 0.0% , shallot 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.