Ratatouille à la provençale
Alain Martin · 780 g
Ingredients
tomato 55.0% , onion 22.5% , Courgette 11.3% , bell pepper 5.6% , aubergine 2.8% , olive oil 1.4% , sugar 0.7% , salt 0.2% , flavouring 0.2% , herbes de Provence 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.