Ingredients
egg 32.4% , sugar 32.4% , wheat flour 29.2% , vegetable fat 20.2% , water 2.3% , soya flour 2.3% , soya lecithin 0.3% , salt 0.3% , E282 0.0% , E503ii 0.0% , E500ii 0.0% , glucose 0.0% , fructose 0.0% , vanillin 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.