Ingredients
wheat flour 53.3% , non-hydrogenated vegetable fats 16.4% , palm fat 8.2% , rapeseed 5.1% , mono- et diglycérides d'acides gras eau 3.5% , yeast 2.5% , egg 2.0% , soya flour 1.6% , glucose 1.3% , fructose sel 1.1% , E282 0.9% , rapeseed lecithin 0.8% , E300 0.7% , flavouring 0.6% , Nappage choco 14.0% , palm fat 0.5% , fat reduced cocoa powder 0.4% , soya lecithin 0.4% , natural vanilla flavouring 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.