Ingredients
cooked pasta 39.1% , grated emmental cheese 13.3% , goat cheese 12.4% , smoked cooked lardoons 9.8% , wheat flour 12.7% , basil 0.1% , oregano 6.3% , virgin olive oil 3.2% , water 1.6% , garlic paste 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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