Creme Dessert Saveur Vanille
Val Du Retz
Ingredients
whole milk 54.5% , water 22.7% , sugar 6.7% , glucose syrup 6.7% , modified tapioca starch 4.7% , vanilla flavouring 2.3% , lactose 1.2% , Gelling agent 0.6% , buttermilk 0.3% , salt 0.1% , Colour 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.