Terrine de campagne bretonne Label rouge
Tallec
Ingredients
свинско месо от врат 53.6% , pork liver 23.2% , pork fat 11.6% , couenne de porc 5.8% , fresh onions 2.9% , salt 0.9% , wheat flour 0.9% , herb 0.6% , spice 0.3% , sugar 0.2% , crépine de porc 0.1% , Colour 0.0% , Service Consommateurs 0.0% , recette traditionnelle 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.