Nutrition · per 100 g

Energy	232 kcal
Fat	19.5 g
Saturated fat	7.9 g
Carbs	0.1 g
Sugars	0.1 g
Protein	13.9 g
Salt	2.3 g
Sodium	920 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.