Terrine de canard aux cepes
Jean Brunet · 180 g
3269614009091
Ingredients
chicken liver 26.4% , pork fat 25.4% , duck wing 15.0% , свинско месо от врат 9.5% , mechanically separated duck meat 10.0% , cep 1.8% , salt 1.3% , spice 0.8% , pepper 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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