Ingredients
water 50.0% , divers _poissons_ 35.0% , vegetable 7.5% , tomato concentrate 3.8% , white wine 1.9% , Norway lobster 0.9% , salt 0.4% , lobster 0.3% , parsley 0.1% , garlic 0.1% , herbs and spices 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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