Préparation pour Bonbons au Piment
Le Coq Noir · 100 g
Ingredients
white beans 54.2% , wheat flour 16.7% , onion 8.4% , corn starch 5.1% , whole egg 3.5% , leek 2.6% , sucrose 2.0% , garlic 1.6% , salt 1.3% , ginger 1.1% , cumin 0.9% , hot chili peppers 0.7% , coriander 0.7% , jalapeno pepper 0.3% , turmeric 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.