Timbales de Sorbet Glacées

Sorbet à la framboise 33.3% , invert sugar syrup 33.4% , sugar 16.7% , Gelling agent 8.3% , Thickener 4.2% , water 2.1% , sorbet à la mangue 33.3% , water 0.0% , sugar 0.0% , invert sugar syrup 0.0% , Thickener 0.0% , carob seed flour 0.0% , Sorbet au citron 33.3% , sugar 0.0% , lemon juice 5.8% , lime juice 3.8% , inulin 0.0% , Limettenschale 0.2% , Gelling agent 0.0% , Thickener 0.0% , carob seed flour 0.0%

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