Ingredients
wheat flour 45.0% , water 22.5% , butter 23.0% , sugar 3.3% , yeast 3.3% , wheat gluten 3.3% , liquid egg 0.3% , salt 0.3% , levain de _blé_ désactivé en poudre 0.3% , Emulsifier 0.0% , E300 0.0% , enzyme 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.