Ingredients
wheat flour 53.8% , water 26.0% , durum wheat semolina 10.1% , yeast 5.1% , colza oil 2.5% , salt 0.2% , sugar 0.2% , bread improver 0.2% , deactivated yeast 1.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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