Délice forestier aux figues, éclats de châtaignes

oyster mushroom 21.6% , cep 21.1% , golden chanterelle 20.0% , water 10.2% , dried figs 10.1% , chestnut 7.0% , butter 6.0% , chestnut spread 5.0% , condiment with white balsamic 0.0% , shallot 0.0% , salt 0.0% , parsley 0.0% , pepper 0.0%

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