Anchois en tempura
Picard · 300 g
Ingredients
Filets d'anchois avec peau 50.0% , Engraulis encrasicolus sauvage pêché en Atlantique Nord-Est 25.0% , Atlantique Centre-Est 12.5% , Méditerranée 6.3% , water 3.1% , breadcrumbs 15.0% , wheat flour 0.0% , sunflower oil 0.0% , blanc d eut 0.0% , corn starch 0.0% , salt 0.0% , concentrated lemon juice 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.