Ingredients
yogurt 56.8% , whole milk 17.1% , sugar 9.6% , fresh cream 9.1% , wheat glucose syrup 3.7% , skimmed milk powder 1.9% , hydrolysed pea protein 0.9% , Gelling agent 0.5% , Thickener 0.2% , E412 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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