Ingredients
icing sugar 37.3% , powdered almonds 17.2% , blanc d'œuf liquide pasteurisé 14.6% , sugar 14.0% , single cream 11.4% , raspberry 4.4% , raspberry 4.0% , chocolat foncé de couverture 3.6% , cobertura de xocolata negra 1.4% , E162 1.4% , water 1.4% , crocant 1.1% , purée de citron sucrée 0.6% , invert sugar syrup 0.6% , pasteurised egg white powder 0.3% , E440a 0.0% , vanilla extract 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.