Ingredients
fondant 16.2% , water 16.2% , whole liquid pasteurised egg 16.2% , semi-skimmed milk 13.3% , wheat flour 13.3% , sugar 5.0% , lychee 5.0% , raspberry 3.9% , lemon puree 3.8% , white chocolate 3.5% , butter 3.8% , cobertura de xocolata negra 1.8% , single cream 2.1% , sucre perlé orange 2.1% , jaune d'œuf liquide pasteurisé 2.1% , cocoa butter 2.1% , hazelnut praline 1.2% , milk chocolate coating 0.9% , brisures de meringue 0.7% , orange blossom water 0.7% , cocoa paste 1.0% , hazelnut paste 0.6% , modified tapioca starch 0.0% , potato starch 0.0% , wheat glucose syrup 0.0% , E407 0.0% , blanches almonds 0.0% , pistachio nuts 0.2% , salt 0.0% , beetroot juice concentrate 0.0% , E100 0.0% , E140i 0.0% , natural bitter almond flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.