Ingredients
FR Farine 53.5% , water 36.8% , millet seed 3.5% , brown flax seeds 3.5% , durum wheat semolina 1.4% , Salt from Guérande 0.4% , yeast 0.4% , Ingrédients in 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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