Ingredients
single cream 54.0% , pâte de marron confit 15.5% , chestnut spread 12.4% , icing sugar 8.3% , blanc d'_œuf_ de poule élevée en plein air 3.4% , sugar 3.4% , powdered almonds 3.1% , hazelnut 3.1% , potato starch 1.1% , meringue 1.3% , E407 0.0% , coating 0.0% , vanilla extract 0.0% , gousse de vanille broyée en grain 0.0% , rum 0.0% , exhausted vanilla seeds 0.0% , E415 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.