Ingredients
wheat flour 41.5% , butter 24.0% , water 15.6% , sugar 4.0% , yeast 4.5% , wheat gluten 4.5% , OEUF entier de poule élevée en plein air 3.6% , salt 0.5% , E300 0.5% , enzyme 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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