Ingredients
icing sugar 18.1% , sugar 16.9% , powdered almonds 16.0% , egg white 13.9% , préparation à la pomme 6.0% , E150 6.0% , single cream 1.9% , water 1.5% , dark chocolate 3.6% , préparation à base de citron 3.2% , pâte d'AMANDE au miel 2.4% , hazelnut 2.3% , milk chocolate 14.0% , white chocolate 1.4% , hazelnut paste 14.0% , butter 0.5% , concentrés 0.4% , cocoa powder 0.4% , préparation au caramel au beurre salé 0.4% , lemon 0.3% , coffee 0.3% , Praliné 0.2% , E150a 0.3% , E160 0.2% , E415 0.2% , fleur de sel from Guérande 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.