La boite à oeufs
PICARD CRÉATION · 550 g
Ingredients
single cream 31.7% , egg white 14.3% , dark chocolate 9.2% , dark chocolate 7.4% , water 3.6% , sugar 3.6% , pâte de praliné 3.8% , butter 2.5% , wheat flour 2.5% , œuf entier de poule élevée en plein air 2.5% , milk chocolate 3.0% , hazelnut paste 3.0% , sugared egg yolk 0.7% , préparation pour crème pâtissière 0.6% , sunflower oil 0.5% , semi-skimmed milk 0.5% , coating 0.4% , éclat de crêpe croustillante 0.3% , cocoa powder 0.5% , vanilla extract 0.2% , cocoa butter 0.3% , E500 0.3% , E331 0.2% , E407 0.2% , wheat gluten 0.2% , salt 0.2% , fleur de sel from Guérande 0.2% , exhausted vanilla seeds 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.