Bûche glacée Nougat de Montelimar Abricot

water 52.3% , apricot puree 23.4% , crema de llet fresca líquida 10.3% , sugar 4.8% , liquid sugar 3.3% , pâte de nougat de Montélimar 3.3% , nougat de Montélimar 3.1% , almond without skin 3.3% , lactose 3.3% , milk proteins 3.3% , nougat de Montélimar 3.5% , honey 0.6% , dehydrated glucose syrup 0.5% , skimmed milk powder 0.4% , lemon juice 0.4% , Emulsifier 0.3% , karamellisierte Mandeln 0.2% , pistachio nuts 0.1% , natural apricot flavouring 0.1% , E412 0.2% , carob seed flour 0.1% , E417 0.1% , E440a 0.1% , concentré 0.0% , natural vanilla flavouring 0.0%

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