Ingredients
mango puree 41.4% , water 23.0% , sugar 17.0% , dehydrated glucose syrup 11.3% , ginger 3.9% , lemon juice 1.7% , Stabiliser 0.9% , E412 0.4% , protéines de pois hydroysées 0.2% , Produit élaboré dans un atelier qui utilise 0.1% , soja arachide 0.1% , milk 0.0% , nut 0.0% , sesame 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.