Ingredients
wheat flour 59.5% , butterfat 18.7% , wheat glucose syrup 11.0% , whole milk powder 11.0% , whole liquid pasteurised egg 4.1% , jus concentré de tomate 4.2% , tomato 3.2% , salt 2.2% , potato flakes 2.2% , rapeseed lecithin 0.4% , rosemary 0.6% , alcohol vinegar 0.1% , arôme naturel de tomate 0.3% , natural flavouring 0.3% , basil 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.