Ingredients
mélange de fruits de mer 31.0% , pulpe de tomate 25‚506 spaghetti 20.5% , onion 24.3% , extra virgin olive oil 3.4% , huile de tournesol vin blanc 10.4% , parsley 5.2% , garlic 2.6% , sel) farine de blé 1.3% , poivra 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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