Ingredients
durum wheat semolina 51.6% , ricotta 24.7% , fromage robiola 10.5% , _œuf_ enter liquide pasteurisé 9.8% , eau _fromage_ _Parmigiano Reggiano_ 2.0% , breadcrumbs 0.7% , salt 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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