Ingredients
water 77.1% , tofu 8.0% , champignon enoki 6.5% , miso 6.1% , ciboule 1.5% sucre de canne 1.3% , algue wakame 0.2% , bonite 0.1% , soy protein 0.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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