Bucattini à l'Amatriciana

tomato pulp 41.5% , durum wheat semolina pasta 18.5% , water 15.3% , bacon 12.0% , huile de toumesol 5.5% , extra virgin olive oil 4.1% , onion 2.4% , salt 1.2% , pecorino romano 1.6% , garlic 0.0% , corn starch 0.0% , pepper 0.0% , AOP 0.0% , soya 0.0%

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