Japchae au poulet

Vermicelle de patate douce cuite 30.0% , chicken fillet 20.5% , water 7.0% , carrot 4.9% , yellow carrot 4.9% , spinach 3.9% , Courgette 3.4% , onion 3.3% , shiitake 2.4% , colza oil 2.7% , soy sauce 2.2% , tomato concentrate 0.7% , garlic 0.7% , corn starch 0.7% , sesame seeds 1.0% , Virgin sesame oil 0.7% , cane sugar 0.5% , ginger 0.7% , pâte de gochujang 0.5% , white wine vinegar 0.0% , salt 0.0%

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