Cassoulet au canard confit et saucisse de Toulouse

white beans 27.2% , manchon de canard traité en salaison confit à la graisse de canard 23.4% , water 17.8% , saucisses de Toulouse 10.8% , onion 7.8% , pork breast 7.4% , duck fat 2.9% , crushed peeled tomato 1.4% , double concentrated tomato 0.7% , tomato 0.4% , tapioca 0.2% , garlic puree 0.1% , salt 0.0% , veal fond 0.0% , thyme 0.0% , pepper 0.0% , issu d'animaux nés 0.0% , élevés 0.0%? , abattus et transformés en France 0.0% , do manchon van 0.0%?

? — listed for this product but not on the label in this language; recipes can differ by market.