Gnocchi aux cèpes et aux champignons de Paris

Gnocchi à la pomme de terre précuit 55.6% , cep 10.0% , crema de llet fresca líquida 8.0% , semi-skimmed milk 6.5% , cultivated mushroom 5.0% , hard cheese 5.0% , water 2.3% , onion 1.7% , vegetable oil 1.4% , rice flour 1.2% , garlic 1.1% , parsley 0.1% , cep 0.1% , flax seed fiber 0.0% , salt 0.0% , parsley 0.0% , pepper 0.0% , nutmeg 2.0%