Ingredients
water 41.4% , butter 12.0% , single cream 11.3% , shallot 10.0% , white wine 9.5% , white wine vinegar 2.6% , modified tapioca starch 2.6% , tarragon 2.8% , whole milk powder 2.6% , egg yolk powder 1.3% , salt 1.2% , chervil 1.0% , concentrated tomato purée 1.2% , concentrated lemon juice 0.3% , E412 0.3% , E415 0.3% , turmeric 0.3% , pepper 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.