GRATIN LÉGUMES À LA PROVENÇALE

Pulpe de tomate au jus 31.6% , grilled courgette 22.6% , onion 14.0% , red bell pepper 14.0% , aubergine préfrite 14.0% , cheese 2.5% , double concentrated tomato 1.9% , garlic 2.2% , basil 0.8% , salt 0.8% , flax seed fiber 0.8% , Zwiebelsaftkonzentrat 0.8% , thyme 0.8%

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