Pizza Figue, Gorgonzola, Jambon Cru Italien

wheat flour 31.7% , water 21.1% , fig 10.5% , mozzarella 10.0% , gorgonzola 8.7% , raw ham 7.5% , durum wheat semolina 3.8% , fresh cream 3.4% , sunflower oil 1.7% , salt 0.7% , corn starch 0.5% , extra virgin olive oil 0.3% , skimmed milk powder 0.1% , malted wheat flour 0.1% , yeast 0.0% , levure inactive 0.0% , enzyme 0.0% , white pepper 0.0%

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