Poulet sauce tandoori et riz aux épices

basmati Reis gegart 44.9% , filet de poulet traité en salaison cuit 12.3% , tomato pulp with juice 10.2% , onion 4.6% , yaourt nature 4.5% , single cream 4.6% , pâte aux épices tandoori 3.2% , sunflower oil 2.5% , double concentrated tomato 0.7% , coriander 0.7% , rice flour 0.7% , mustard seed 0.6% , lime juice 0.7% , garlic 0.7% , salt 0.5% , coriander 0.5% , cardamom 0.5% , pepper 0.5% , clove 0.5%

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