Ingredients
Olives noires Grossane 50.0% , olives noires confites d'importation 39.0% , capers 5.0% , salt 3.0% , anchovy 1.6% , extra virgin olive oil 0.7% , herbs and spices 0.4% , extrait de liqueur de Frigolet 0.2% , wine vinegar 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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