Ingredients
wheat flour 56.1% , préparation framboise 20.0% , butterfat 19.0% , sugar 5.2% , fresh egg 3.5% , E450 2.0% , bicarbo 2.0% , nate de sodium 1.5% , salt 1.1% , glucose 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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