Ingredients
PETITS BRETONS GRÉDIENTS 55.6% , butterfat 23.0% , sugar 8.5% , fresh egg 5.2% , pyrophos 3.5% , re 2.5% , E500ii 1.9% , salt 1.3% , glucose 1.2% , s d'amande possibles 1.0% , DITIONS DE CONSERVATION 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.