Garbure du pays au canard en confit
La fine épicerie par Pierre Laguilhon · 1,550 kg
Ingredients
water 43.0% , potato 28.5% , Manchons de canard du Sud-Ouest 14.0% , cabbage 7.0% , white beans 3.8% , carrot 1.9% , Bayonne ham 0.9% , turnip 0.5% , leek 0.2% , salt 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.